Many of you tasted the delicious cultural dishes at the Farmer’s Market this summer. Because of your amazing support for these endeavors, Soft Landing has decided to officially kick off our “United We Eat” supper club!
We will have more exciting information to share in the next few weeks. The first supper club will be in December – stay tuned!!
If you have any interest in hosting an event – small to large- to feature food cooked by refugee families, please let us know!