Our Staff
Our staff has grown from two to 12 employees, and we work closely with interns, AmeriCorps Fellows and work-study students from local universities. Learn more about our staff members and contact information here.
Meet the Team!
Mary Poole
Executive Director
Molly Cottrell
Deputy Director
Greta Bates
director of family support
Maria Netzloff
Donor Engagement & impact Director
Beth Baker
United We Eat Program Manager
Lindsey Tucker
United We Eat Kitchen Manager
Natalia Boise
Youth Program MANAGER
Meli Slater
Outreach and Communications manager
Rachel Baer
community center coordinator
Lee Winter
Community Engagement coordinator
Allie Ouendag
DEVELOPMENT COORDINATOR
Vivian Redding
UNITED WE EAT KITCHEN ASSISTANT
vivian@softlandingmissoula.org
Vivian brings seven years of culinary expertise to Soft Landing Missoula. Passionate about food as a connector, she loves seeing chefs light up when people enjoy their dishes. When she’s not in the kitchen, you might catch her hiking or practicing yoga.
Interns, Practicum Students & Americorps
Avery Erickson
AMERICORPS COLLEGE COACH
Gisele Byabandi
BSW Practicum Student