Hi guys!!! It’s been a while! We took a little break from our traditional sit down Supper Clubs this spring, but we are back and so excited to feature the the talents of chef Suhad Munshid, our newest neighbor from Iraq, for this month’s supper club! Join us at Masala on July 28th for a taste of traditional Iraqi cuisine.
The Soft Landing Missoula Supper Club aims to introduce the incredible culinary talent of Missoula’s newest neighbors and international residents, whose rich and flavorful cooking traditions provide a cultural bridge and enrich our shared community.
Suhad’s recipes are prepared with flavorful herbs and spices, and she is very excited to spread some joy with her delicious cooking!
Reserve your spot today! Find out how below… a heads-up: they go QUICKLY!
Where: Masala, 206 W Main St, Missoula, MT
When: Sunday, July 28th. Doors at 5:30 pm and dinner at 6:00pm
Cost: Eat: $40/person Give: $60/person Love: $80/person
How: To make a reservation call Masala at (406) 926- 6444
When you pay after your meal, you will have the option to:
Eat: $40 for a delicious family style dinner, where a portion of the cost covers ingredients and staff time, and the rest goes to the guest chef.
Give: $60 gets you the same delicious dinner, but with an additional $20 going directly to the guest chef.
Love: $80 gives an additional $40 directly to the guest chef to collectively make this an unforgettable evening!
All levels are welcome and appreciated!