May 13th Supper Club featuring cuisine from Baghdad

Join us for another night at Masala for the next United We Eat Supper Club! 


The Soft Landing Missoula Supper Club aims to introduce the incredible culinary talent of Missoula’s newest neighbors and international residents, whose rich and flavorful cooking traditions provide a cultural bridge and enrich our shared community.

This month the culinary talents of Sahar Alzaidi will be showcased. Sahar’s unique and flavorful dishes are inspired by the Baghdad region of Iraq. Baghdad has always been a rich melting pot of culture and the cuisine dates back over 10,000 years. The Alzaidi family is excited to share a piece of  Iraqi culture and cuisine through this month’s supper club. 

Payment will be collected after the meal, but when you pay you will have the option to: Eat: $40 for a delicious family style Iraqi dinner, where a portion of the cost covers ingredients and staff time, and the rest goes to the guest chef. Give: $60 gets you the same delicious dinner, but with an additional $20 going directly to the guest chef. Love: $80 gives an additional $40 directly to the guest chef to collectively make this an unforgettable evening! All levels are welcome and appreciated!

Where: Masala – 206 W. Main St., Missoula

When: Sunday May 13th.  Doors open at 5:30pm and food will be served at 6:00pm

CostEat: $40/person Give: $60/person Love: $80/person

How: Call Masala at (406) 926-6444 to make a reservation

Please direct any further questions to