January Supper Club

Join us at Masala for Soft Landing Missoula’s January 27th supper club! This month we are so excited to showcase the talents of guest chefs Ammar & Zena Omar, brother and sister, and owners of Kamoon Arabian Cuisine.

The Soft Landing Missoula Supper Club aims to introduce the incredible culinary talent of Missoula’s newest neighbors and international residents, whose rich and flavorful cooking traditions provide a cultural bridge and enrich our shared community.

Outside of this Supper Club, you can find Kamoon Arabian Cuisine parked at Imagine Nation Brewing everyday except Thursdays. They also cater events at an affordable cost with delicious Middle Eastern cuisine. For more information check out their Facebook page. For this supper club they will prepare an array of savory and sweet Iraqi dishes with options for vegetarians. This will be an excellent opportunity to explore new flavors while supporting refugee entrepreneurship in Missoula, MT! Check out this great recent article from the Missoula Current.

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Where: Masala, 206 W Main St , MT 59802

When: Sunday, January 27th.  Doors at 5:30 pm and dinner at 6:00pm

CostEat: $40/person Give: $60/person Love: $80/person

When you pay you will have the option to: Eat: $40 for a delicious family style dinner, where a portion of the cost covers ingredients and staff time, and the rest goes to the guest chef. Give: $60 gets you the same delicious dinner, but with an additional $20 going directly to the guest chef. Love: $80 gives an additional $40 directly to the guest chef to collectively make this an unforgettable evening! All levels are welcome and appreciated!

How: To make a reservation call Masala @ (406) 926-6444. Please note if you are a vegetarian.

Please direct any further questions to megan@softlandingmissoula.org